When a recipe calls for non-stick cooking spray, PAM is the brand that gives you exactly what you need. With a variety of spray cooking oils under its belt, PAM makes it so much easier for you to cook and bake your favorite treats – all minus the mess, hassle and residue you get with ordinary cooking oils!
PAM offers spray cooking oils in different flavors, which include butter, canola, and olive oil. PAM spray cooking oils are non-stick and are designed not to leave any residue (99% less residue compared to using ordinary oils) on your cooking utensils. Using PAM spray cooking oils lets you cover your baking pans, skillets, cookie sheets, or mixing bowls evenly – resulting in a perfect and even-textured treat every single time.
Make all your fried, grilled and baked foods a golden success all the time – all you need is the easy, non-stick and no-residue spray cooking oils from PAM!
PAM was first introduced back in 1961 by Leon Rubin and Arthur Meyerhoff. (PAM actually stands for Product of Arthur Meyerhoff). In 2000, PAM was acquired by food industry giant, ConAgra Foods, which also distributes several well-known brands such as Hunt's, Slim Jim, Wesson, and Swiss Miss.
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